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Olive Oil Masterclass - Lessons from a Professional Olive Oil Sommelier by Wilma VAN GRINSVEN-PADBERG
$59.99 AUD
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Category: Cooking
Wilma Van Grinsven-Padberg studied at O.N.A.O.O (Organizzazione Nazionale Assaggiatori Olio di Oliva) in Italy and the ICC (International Culinary Center) in New York. She is a certified olive oil sommelier and travels around the world to taste, judge and give masterclasses to professional chefs. She is ...Show more
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