Jackie French's Chook Book
Use this book, and you will love chickens too: love to keep them, scratching about in your own backyard; love to eat them, prepared from one of Jackie's many mouth-watering chicken-and-egg recipes. This completely revised edition's sections on poultry keeping and management have been greatly expanded, and are now illustrated with almost 100 full-colour photographs. It is bigger, better and always in demand. Over 35,000 copies of the first edition sold.
Jackie French is well-known for her many gardening and children's books, TV appearances on Burke's Backyard, her radio segments, and columns including those in The Australian Women's Weekly and Eorthgarden Magazine.